“SAWAD HI HUMARI PEHCHAN HAI”
Champaran’s famous meat
- Address: New Mata Kataria Road, Rajiv Nagar, Near Shiv Mandir Chowk, Gurugram (Haryana)
- Contact : 9711019811 or 9430578760
Champaran meat, also known as ahuna, handi meat or batlohi, is a dish with its root from Champaran, a district of Bihar. Meat is marinated in a mix of mustard oil and ghee, garlic, onions, ginger with the paste of spices. The mouth of the handi is sealed with kneaded flour. It is cooked slowly on a low flame of a wood fire and tossed continuously while cooking.
Let’s Enjoy it with your friends and family.